Ribs with Black Lime/Sichuan Peppercorn Salt and Asian Celery Salad

Ribs with Black Lime/Sichuan Peppercorn Salt and Asian Celery Salad 

Juicy and Perfectly Seasoned Oven-Baked Ribs are Served with a Crisp Asian-Flavored Celery Salad. I’ve previously posted my technique for baking ribs in the oven, but I came up with a new dry rub that I’ve gotta share. If you’ve never tried dried black limes*, I highly recommend you do so. The flavor is pungent […]

Zucchini, Soy Sauce Flake, and Pickled Ginger Salad

Zucchini, Soy Sauce Flake, and Pickled Ginger Salad

Now This is a Salad Worthy of Discussion. Here is a salad that knocked me out.  As you’ve heard me say, salads do not take a back seat in my meals. They’re never an afterthought. In fact, there are many times when I decide on a particular salad and build my meal around it. When […]