Pear and Cranberry Slice
Who Doesn’t Love a Simple and Comforting Slice of Something Delicious? I’m fully aware that I’m very late to this particular game, but I’ve somehow managed to live this long without being aware of a dessert called a Slice. My good friend, Elizabeth Le Grice, mentioned that she had baked an Apple Slice. I asked […]
Persimmon and Asian Pear Upside Down Cake
How About Trying Persimmons in Your Next Upside Down Cake? I was so happy to run into Fuyu persimmons on my latest grocery run. These are the persimmons that don’t need to be ripened as fully as Hichaya persimmons in order to become edible and delicious. I usually use them in salads or simply eat […]