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Corn on the Cob with Maple Soy Butter Sauce

Hallelujah! Beautiful Corn on the Cob Has Arrived. While we may still be a couple of days from the official start of summer, when good corn on the cob hits the markets, summer is here, as far as I’m concerned. There isn’t a single food memory that speaks to me more strongly than eating butter […]

Asparagus, Beet, and Blood Orange Salad with Burrata

It’s Even More Delicious Than it is Beautiful. As you can see, this is one gorgeous salad. It’s the kind of food I love the most. And this time of year, when asparagus is looking really good, I start eating it in all kinds of ways. As much as I love a quick roast at […]

Salad of Black Rice, Beets, Apples, and Aged Cheddar

Salad of Black Rice, Beets, Apples, and Aged Cheddar

There’s Some Really Good Stuff Going on Here. Here I am with another rice salad. And what a beauty it is. Black rice lends itself so well to salads that I’ve kind of been hooked on it for awhile. It has the perfect texture for a salad because it doesn’t ever get mushy when I […]

2-Way Cabbage Salad

2-Way Cabbage Salad

Roasted and Raw Cabbage in a Salad? Oh, Yeah. And It’s a Beauty. Now, this is a noteworthy salad. I ran into a recipe from Ixta Belfrage for a salad in which Napa cabbage was used and part of it was roasted.  While I loved the idea, I went in a completely different direction for […]

Sumac and Maple Roasted Tomatoes

Sumac and Maple Roasted Tomatoes

Melt in Your Mouth Perfectly Roasted Tomatoes. There are those times when comfort food is necessary. This meal came about due to one of those times. I had a double batch of my homemade ricotta sitting in the fridge and decided mid afternoon that dinner was going to be simple.  Earlier in the week I […]